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Unresolved blockage of Qi and Blood will result in more disharmonies. Treat pain as soon as you sense it.
External pathogenic invasion is one of the reasons for Qi and Blood stagnation, which leads to pain. Boost your immunity to protect your body from these pathogens.
Most breathing exercises, such as Taichi Qigong and yoga, are good for promoting the free flow of Qi and Blood.
Rosewood (Jiangxiang, 降香) and Cnidium (Chuanxiong, 川芎) are herbs that promote Qi and Blood circulation; Tangerine Peel (Chenpi, 陈皮), Common Aucklandia Root (Muxiang, 木香), Tumeric (Yujin, 郁金) and Nutmeg (Roudoukou, 肉豆蔻) are some common Qi-regulating herbs; while Peach Kernel (Taoren, 桃仁), Cinnamon Bark (Rougui, 肉桂), Peony Bark (Mudanpi, 牡丹皮), Chinese Angelica (Danggui, 当归) and Safflower (Honghua, 红花) promote Blood circulation.
Eat warm food in moderation and avoid taking too much fried and spicy foods. Indigestion may cause stagnation in our body.
Identify the deficiency before you start nourishing with herbs, or consult your acupuncturist or physician.
It often strikes around a festive period, when people tend to indulge in rich food.
In TCM, pain is generally regarded as a result of Qi and Blood stagnation or deficiency.
Learn how to vanquish your hangover with useful TCM remedies.
Good digestion is the basis for good health. Get TCM insights on managing various digestive disorders.