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Eu Yan Sang Royal Dynasty Abalone Treasure Pot (Mild Spicy) is made from an exclusive gourmet recipe, using selected abalones, sea asparagus, mushrooms and other ingredients cooked in a specially prepared Mild Spicy sauce. Its unique flavourful taste is so delicious that it will be enjoyed by the whole family. Create a scrumptious dish by simply heating the contents or add in extra ingredients of your choice to whip up a savoury sensation.
“Pen Cai” or Treasure Pot is a well-known traditional dish for festive seasons. Today, Pen Cai has become a meaningful dish during the Lunar New Year. Eating Pen Cai during family gatherings signifies reunion, harmony and auspiciousness. In addition, the character “盆” which means “Pot” in the Chinese product name also symbolises wealth and lots of money earned. So, celebrate the festive season with a Treasure Pot and usher in good luck for all in the family.
Supreme Broth (Water, Soy Sauce, Rock Sugar, Chicken Powder, Oyster Sauce, Salt, Mala Spicy Powder), Shiitake Balls, Abalones, Jinhua Rolls, Abalone Mushroom Slices, Coprinus Mushrooms, Crispy Bamboo Shoots, White Snow Mushrooms, Sea Asparagus, Chilli Oil, Tofu Skin, Cordyceps Flowers, Chilli
No preservative or artificial colouring.
This product contains crustacean, mushroom, garlic, soybean, cereal containing gluten and their products.
Open can and set abalones aside. Pour out other ingredients and soup into a pot and bring to boil (without abalones). When the soup mixture boils, place abalones back into the mixture, stir for 5 seconds and serve.
FREE Same Day Delivery for Orders before 3pm* FREE Same Day Delivery for Orders before 3pm*
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