Superior Ling Zhi 灵芝
Get this for:
- No Sulphur Dioxide
- Premium Selection
- Laboratory Tested
- Replenishes "qi" and eases the mind
- Relieves cough and breathlessness
DID YOU KNOW?
Sulphur dioxide and other preservatives are frequently used in food to extend its shelf life.
Such a process can alter the quality of herbs by damaging the bioactive compounds, changing chemical profile, and generating detrimental exogenous materials.