Stir up a delicious tasty stew using Eu Yan Sang Herbal Bak Kut Teh Spice Mix, a blend of carefully selected herbs and spices ground into an aromatic mix. You can conveniently prepare it for the whole family, with any meat of your choice. To make it more aromatic, simply cook for a longer period of time. Formulated with no added MSG, it delivers a herbal aromatic taste you can enjoy with your love ones.

Barbary Wolfberry Fuit, Fragrant Solomonseal Rhizome, Rehmannia Root (Processed), Chinese Angelicae, Szechwan Lovage Rhizome, Cassia Bark, Chinese Star Anise, Sweetcane Culm, Liquorice Root, Pricklyash Peel, Grosvenor Momordica Fruit, White Pepper, Caoguo, Clove

Directions:

Add 1 whole bulb of garlic and 1 sachet to 1.5L of water and bring to a boil. Add approximately 500g of meat, then simmer over low hear for 2-2.5 hours before serving. Season to taste if desired.

1 sachet serves approximately 3-5 persons.

Storage:

Store in a cool, dry place. Keep refrigerated if packet is opened or to store for a longer period.