Blood Nourishment Soup (当归养血汤)

Item No. 888842532129

Blood Nourishment Soup (当归养血汤)

888842532129 - 1 pack
3.7 out of 5 Customer Rating
RSP
S$16.50
EU REWARDS
S$15.68
  • To improve stamina.

Fructus Jujubae 大枣

Radix Angelicae Sinensis 当归

Radix Polygoni Multiflori Praeparata cum Succo Glycines Sotae 制何首乌

Radix Astragali 黄芪

Ingredients Required:

One packet of soup ingredients with 300g to 500g of meat and 1500ml of water. May add more water if desired.

Conventional Cooker:

Place soup ingredients and meat into pot. Add water and bring to boil. Continue to simmer over low heat for 1.5 hours.

Pressure Cooker:

Empty soup ingredients into pot. Add meat and water to boil for 5 minutes on high heat. Reduce heat and simmer for another 15 minutes. Follow precautionary procedure when using pressure cooker.

Slow Cooker:

Place soup ingredients and meat into pot. Add water and cook for 2 hours on HIGH heat.

Add salt to taste.

Suitable for vegetarians. (Meat not required)

Suitable for all ages.

Serves 3-4 persons.

Store in a cool, dry place. Once opened keep refrigerated.

烹调方式

材料:汤料一包,肉类三百克至五百克,水一千五百毫升,可因各人喜好而增加水份。

普通煮法

将所有材料倒入锅中,加水,大火煮沸后,小火煮一个半小时。

压力锅煮法

将所有材料倒入锅中,加水,大火煮五分钟,水沸后,小火煮十五分钟,熄火,请依循压力锅的安全措施使用压力锅。

慢火煮法

将所有材料倒入锅中,加水,用高温煮两个小时

调味

加入适量的盐

 

适合素食者使用(无须加入肉类)

适合所有年龄层使用

供三,四人享用。

存放在阴凉及干爽处,开封后请加以冷藏。


Reviews

Rated 5 out of 5 by from Blood nourishment I drink this regularly for good blood count and it's also very tasty! Easy to make the soup by using a slow cooker and within two hours it is ready.
Date published: 2017-06-05
  • y_2024, m_3, d_28, h_10
  • bvseo_bulk, prod_bvrr, vn_bulk_3.0.38
  • cp_2, bvpage2n
  • co_hasreviews, tv_0, tr_2
  • loc_en_SG, sid_888842532129, prod, sort_[SortEntry(order=RATING, direction=DESCENDING), SortEntry(order=SUBMISSION_TIME, direction=DESCENDING)]
  • clientName_euyansang
  • bvseo_sdk, dw_cartridge, 18.2.0, p_sdk_3.2.0
  • CLOUD, getReviews, 25ms
  • reviews, product

Questions

  • bvseo_sdk, dw_cartridge, 18.2.0, p_sdk_3.2.0
  • CLOUD, getContent, 210ms
  • questions, product
  • bvseo-msg: Unsuccessful GET. status = 'ERROR', msg = 'Not Found.';

Fructus Jujubae 大枣

Radix Angelicae Sinensis 当归

Radix Polygoni Multiflori Praeparata cum Succo Glycines Sotae 制何首乌

Radix Astragali 黄芪

Ingredients Required:

One packet of soup ingredients with 300g to 500g of meat and 1500ml of water. May add more water if desired.

Conventional Cooker:

Place soup ingredients and meat into pot. Add water and bring to boil. Continue to simmer over low heat for 1.5 hours.

Pressure Cooker:

Empty soup ingredients into pot. Add meat and water to boil for 5 minutes on high heat. Reduce heat and simmer for another 15 minutes. Follow precautionary procedure when using pressure cooker.

Slow Cooker:

Place soup ingredients and meat into pot. Add water and cook for 2 hours on HIGH heat.

Add salt to taste.

Suitable for vegetarians. (Meat not required)

Suitable for all ages.

Serves 3-4 persons.

Store in a cool, dry place. Once opened keep refrigerated.

烹调方式

材料:汤料一包,肉类三百克至五百克,水一千五百毫升,可因各人喜好而增加水份。

普通煮法

将所有材料倒入锅中,加水,大火煮沸后,小火煮一个半小时。

压力锅煮法

将所有材料倒入锅中,加水,大火煮五分钟,水沸后,小火煮十五分钟,熄火,请依循压力锅的安全措施使用压力锅。

慢火煮法

将所有材料倒入锅中,加水,用高温煮两个小时

调味

加入适量的盐

 

适合素食者使用(无须加入肉类)

适合所有年龄层使用

供三,四人享用。

存放在阴凉及干爽处,开封后请加以冷藏。


Reviews

Rated 5 out of 5 by from Blood nourishment I drink this regularly for good blood count and it's also very tasty! Easy to make the soup by using a slow cooker and within two hours it is ready.
Date published: 2017-06-05
  • y_2024, m_3, d_28, h_10
  • bvseo_bulk, prod_bvrr, vn_bulk_3.0.38
  • cp_2, bvpage2n
  • co_hasreviews, tv_0, tr_2
  • loc_en_SG, sid_888842532129, prod, sort_[SortEntry(order=RATING, direction=DESCENDING), SortEntry(order=SUBMISSION_TIME, direction=DESCENDING)]
  • clientName_euyansang
  • bvseo_sdk, dw_cartridge, 18.2.0, p_sdk_3.2.0
  • CLOUD, getReviews, 25ms
  • reviews, product

Questions

  • bvseo_sdk, dw_cartridge, 18.2.0, p_sdk_3.2.0
  • CLOUD, getContent, 210ms
  • questions, product
  • bvseo-msg: Unsuccessful GET. status = 'ERROR', msg = 'Not Found.';

DID YOU KNOW?

A Tonic Soup has warming properties which strengthens and energises the body.