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MGO 30+ Australia Manuka (SE)
  • MGO 30+ Australia Manuka (SE)

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MGO 30+ Australia Manuka (SE)

  • MGO 30+ Australia Manuka (SE)

MGO 30+ Australia Manuka (SE)

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933995402049 - 500g

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Benefits of Eu Yan Sang Bee The Best MGO 30+ Manuka Honey:

  • Soothe dry and irritated throat
  • Detoxification 
  • Relieves Heat
  • Lab tested to ensure authenticity and safety
  • Minimum processing to preserve its natural goodness

Get this for:

  • 100% Natural Honey
  • High Quality and authentic product
  • Honey hailing from pristine environment; the natural unpolluted region of Australia.

Additional Information

  • DETAILS
  • INGREDIENTS
  • HOW TO USE
  • THE SCIENCE
  • DETAILS

    The MGO 30+ Australia Manuka Honey is certified to contain at least 30mg/kg of dietary methylglyoxal.

    The MGO Manuka Honey certification system is a precise and reliable scientific certification system for genuine New Zealand Manuka Honey based on the concentration of methylglyoxal,the naturally occuring compound that gives Manuka Honey its unique, stable antibacterial activity.

    A natural sweetener for both drinks and food.

  • INGREDIENTS

    100% Australia Manuka Honey.
  • HOW TO USE

    1 tsp 1-3 times daily.

    For best results, take 30 minutes away from meals.

  • THE SCIENCE

    Production Technology and Brand Quality

    Bee the best, hundreds year of devotion in bringing you healthy and exquisite bee products worldwide. Every drop of product combines the essence of nature and safety of science. With expertise and passion, the search of the best original honey around the world is ongoing. Placing great enjoyment of health and taste in every home is our vocation.

     

    Australia Manuka Honey MGO30+ is originated from Tasmania, Australia. It has the same characteristic as New Zealand Honey in term of product benefits. However, its taste and texture is noticeably different from New Zealand Manuka due to different processing method. Australia Manuka is typically less creamy and slightly more moisture.

DID YOU KNOW?

The higher the level of methylglyoxal, the stronger the antibacterial activity of the honey.

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